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NOTE language en-us

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New research suggests a rise in

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seafood demand is fueling harmful algae which can jeopardize humans and wildlife

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research by us code is based on ten thousand harmful algal blooms

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are better known as has recorded over the past thirty three years almost half of which

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involve seafood toxins and algal blooms a rapid increase in the population of

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algae and the aquatic world the toxicity can...coloration of the water and,

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...more algae grows other plants die and become food for

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bacteria to feast on the aquatic damage rises in line with either pushing

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of research author of the university of copenhagen says as the human population

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continues to increase in tandem with resource demands perhaps will predictably constitute a serious

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threat in terms of seafood safety and security hindrance to recreational uses

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of the...the problem for the tourism industry researchers have found

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global seafood production increased from...three five

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billion tons in nineteen eighty five to...and seventy eight point five million tons

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in twenty eighteen proposing a sixteen fold increase luckily food

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safety risk management strategies have prevented many potential food poisoning cases

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in affected countries and the research will be fundamental for affective management of

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...encouraging further optimization of maritime space.